TOP Kitchen
Rang BGG
BGG #15 649
Note BGG
6,4

TOP Kitchen

2017

Aide aux règles de TOP Kitchen

Des explications claires des tours, effets de cartes et situations litigieuses, avec des références aux sources officielles et un historique des questions sauvegardé.

  • 2–4 joueurs
  • 45–70 min
  • 10+
  • Complexité 2,0/5

Pour 2 joueurs

Assistant de règles pour TOP Kitchen

Que voulez-vous savoir ?

Les réponses viennent du livret officiel, avec la page à vérifier.

TOP Kitchen est un jeu de société sorti en 2017 pour 2 à 4 joueurs, avec des parties de 45 à 70 minutes et à partir de 10 ans. Il a été conçu par Mariusz Milewski et ses principales mécaniques sont Hand Management, Auction / Bidding et Dice Rolling.

Jeux similaires

À propos du jeu

En anglais

Lamb saddle? Tuna steak? Or maybe lobster with herb sauce? TOP Kitchen is a delightful board game about managing the kitchen and menu in a gourmet restaurant for 2 to 4 players. Each player takes the role of a Chef and competes for the greatest prestige. To achieve the goal they prepare gourmet dishes, for which they need to acquire all the necessary ingredients and seasonings in an exciting rivalry for the best prices. With all the groceries and additional helpful appliances ready Chefs must hurry to cope with incoming orders. Cooking is represented by joyful dice rolling to which you can apply certain modifiers. Thanks to the "Action Deck" cards each Chef can use instant bonuses to boost their own or meddle in the opponents dishes with unpleasant incidents. Some of these cards are simple improvements for your own kitchen. However you can also invest these cards for future profit. The chef who gathers the most prestige points wins. The game last 2 to 4 rounds, each divided into three phases. Phase 1 - Preparation - each player gets 5 randomly selected Action Cards (75 available), some guaranteed income and chooses 3 to 5 menu cards (60 available). Each menu card represents a dish which becomes part of your restaurant menu. Phase 2 - Groceries/Shopping - the players place their bids and the highest bidder gets to start the shopping. At this stage players acquire ingredients (represented by 90 colored d6 dice) necessary to prepare the dishes and special seasoning (15 cards), which are laid out on the market board. Phase 3 - the players use a small plastic frying pan as a dice rolling tray and the active player marker. One by one the players roll the dice representing different ingredients and try to achieve success. Incoming orders are being managed in the cooking table placed on the players board. If a player manages to successfully finish the dish he/she is rewarded with some money and most importantly prestige (much higher if one uses the spices).

Catégories

Éditeurs

  • Quantum Games (II)

Questions et réponses

Selon le catalogue, TOP Kitchen se joue de 2 à 4 personnes. Cette fourchette correspond au nombre de joueurs indiqué par l’éditeur : le jeu s’installe donc pour toute taille de groupe dans cette limite. La mise en place, certaines règles et le décompte peuvent varier selon l’effectif ; vérifiez la configuration exacte dans la règle de votre édition.